Viski built this the way a proper barspoon should be built — gold-tone metal, a spiral handle that gives real torque and control, and a weighted end that doubles as a muddler when a cocktail calls for one. At roughly 12 inches, it balances in a mixing glass without tipping, which matters more than people expect until they've used one that doesn't.
This is the spoon for Manhattans, Negronis, Old Fashioneds — drinks that want long, even stirring, not aeration. The gold finish warms up against ice and glass, and pairs easily with brass or copper bar tools if you're building out a set. Keep it laid across a mixing glass on the bar tray, and it does double duty as a quiet signal that the bar's open.
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