Book cover of The Preserving Garden by Jo Turner, mustard yellow with illustrated green jar
The Preserving Garden
Hardcover
$29.95
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Book cover of The Preserving Garden by Jo Turner, mustard yellow with illustrated green jar
  • Book cover of The Preserving Garden by Jo Turner, mustard yellow with illustrated green jar
  • Book interior spread showing illustrated chillies varieties page with descriptive text
  • Book spread open to capers chapter with illustrations and preservation instructions
  • Book interior spread showing illustrated beetroot varieties with text on white pages
  • Book spread showing illustrated pickled beetroot recipe page with bold pink graphic artwork
  • Book open to Apricots chapter with illustrated fruit varieties and growing guide text
  • Book interior spread showing illustrated plums page with purple and yellow fruit diagrams and growing guide text
  • Book interior spread showing green preserving charts chapter with vegetable illustrations and reference tables
  • Book interior spread showing illustrated green cucumber-slice pattern cover and contents page
The Preserving Garden

The Preserving Garden

The Preserving Garden by Jo Turner Grow your garden to fill your pantry with bottled fruit, fermented vegetables, and over forty varieties of preserved and dried homegrown food. The Preserving Garden is a stylishly illustrated guide on how to create a garden that will provide food all year round. Featuring forty-three plant profiles with growing notes for starting or improving your garden, this book provides advice on where to begin, when to plant, and how to care for your garden. Each plant profile is accompanied by easy-to-follow recipes that allow you to make the most of your homegrown produce throughout the year. Including scalable recipes and techniques for chutneys, relishes, jams, jellies, marmalades, bottling, and drying, preserve your garden bounty by pureeing tomatoes for sauces, fermenting your cabbage for sauerkraut, drying your cherries to use in muffins, and much more.
$29.95
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The Preserving Garden

Hardcover

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1401 Reading Rd
Cincinnati OH 45202
United States

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The Preserving Garden by Jo Turner Grow your garden to fill your pantry with bottled fruit, fermented vegetables, and over forty varieties of preserved and dried homegrown food. The Preserving Garden is a stylishly illustrated guide on how to create a garden that will provide food all year round. Featuring forty-three plant profiles with growing notes for starting or improving your garden, this book provides advice on where to begin, when to plant, and how to care for your garden. Each plant profile is accompanied by easy-to-follow recipes that allow you to make the most of your homegrown produce throughout the year. Including scalable recipes and techniques for chutneys, relishes, jams, jellies, marmalades, bottling, and drying, preserve your garden bounty by pureeing tomatoes for sauces, fermenting your cabbage for sauerkraut, drying your cherries to use in muffins, and much more.
Binding Hardcover
Weight 2.04 lb

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