A celebration of Vietnam’s culinary heritage, this beautifully crafted cookbook invites readers to discover the vibrant flavors and cherished traditions that define Vietnamese cuisine. Guided by Anne-Solene Hatte’s evocative storytelling, each page is infused with memories and recipes passed down through generations, offering a window into the heart of Vietnamese family kitchens. The collection spans fragrant broths, lively noodle dishes, and delicate sweets, all thoughtfully curated to honor the artistry and warmth of home cooking.
Perfect for both seasoned cooks and curious novices, this hardcover volume brings the spirit of Vietnam into your kitchen. Whether preparing a comforting soup for a quiet evening or sharing a festive meal with friends, each recipe encourages connection and exploration. Let these time-honored dishes inspire new rituals and lasting memories at your table.
Care: Wipe cover with a dry cloth.
Materials: Paper
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A celebration of Vietnam’s culinary heritage, this beautifully crafted cookbook invites readers to discover the vibrant flavors and cherished traditions that define Vietnamese cuisine. Guided by Anne-Solene Hatte’s evocative storytelling, each page is infused with memories and recipes passed down through generations, offering a window into the heart of Vietnamese family kitchens. The collection spans fragrant broths, lively noodle dishes, and delicate sweets, all thoughtfully curated to honor the artistry and warmth of home cooking.
Perfect for both seasoned cooks and curious novices, this hardcover volume brings the spirit of Vietnam into your kitchen. Whether preparing a comforting soup for a quiet evening or sharing a festive meal with friends, each recipe encourages connection and exploration. Let these time-honored dishes inspire new rituals and lasting memories at your table.
Care: Wipe cover with a dry cloth.
Materials: Paper
Dimensions:
Weight:
Country of Origin:
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